Álef
Four Seasons Hotel Mykonos, Kalo Livadi
Wood-fire Mediterranean grill at the Four Seasons
Álef is the restaurant of the Four Seasons Hotel Mykonos, opened in July 2026 on the cliffs above Kalo Livadi bay, twenty minutes from Mykonos Town: a Mediterranean grill built around the wood fire, with a terrace over the sea and a sea-view private dining room and wine room upstairs.
On the grill, prime meats and the day's fish and seafood, with Greek wines next to the great European labels. The rooms were designed by the Rockwell Group of New York: forty seats inside and over a hundred on the terrace, for long dinners that start at sunset.
Dinner from 7 pm, in summer. Open to everyone, not only to hotel guests: tell us the day and how many you are, we request your table.
Opening Time
| Dinner | From 7 pm to 11:30 pm |
| Season | Summer |
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